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Flash on English for Cooking, Catering & Reception NEW EDITION + mp3

10.17 EUR

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Flash on English for Cooking, Catering & Reception NEW EDITION

Flash on English for Cooking, Catering & Reception focuses on specialist language and communication skills needed for a career in the catering industry.

Pre-intermediate / Intermediate CEFR A2 / B1

Coursebook (64pp full colour)
mp3 files (available online)
Answer Keys (available online)

Organised in 11 short units, it deals with a range of customer-facing situations to help students build confidence and fluency.
Topics covered:
• The restaurant staff
• Clothes and personal hygiene
• The kitchen area
• Food and cooking methods
• Preparing a menu
• Serving techniques
• International cooking
• At the bar
• At reception
• Problems and complaints

by Catrin E. Morris
ESP (English for Specific Purposes) Series
64 full-colour pages
ISBN: 9788853622129

  • ISBN:9788853622129
  • Manufactured by: ELI PUBLISHING (ELI European Language Institute) & Wyd. ET TOI

This product was added to our catalog on Thursday 12 May, 2016.

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Copyright © 2020 ET TOI & ELI is an online bookstore specialized in the distribution of courses, activity books, readers, language games, posters, visual materials, songs, teacher´s resources,
picture dictionaries and other didactic materials published by ELI PUBLISHING - EUROPEAN LANGUAGE INSTITUTE and LA SPIGA MODERN LANGUAGES
and COMPASS PUBLISHING, dedicated to learning English, German, French, Spanish, Italian, Russian and Latin.
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